Now that you’ve learned the classic method, we’re going to blow your mind with this new way of cooking pasta in a sauté pan with a small amount of water. For the perfect angel hair pasta cook time, we always recommend cooking the pasta one minute less than the manufacturers instructions for al dente. That washes away all the happy starches that bind it to the sauce. Don’t rinse your pasta when it’s done cooking. ![]() But that’s nothing a good stir won’t solve, plus oil could leave your pasta too slick for the sauce to cling. Some cooks are under the false assumption that a glug of olive oil will keep the strands from clumping.
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